NUTR 436: Nutritional Assessment

0 or 2 credits

Spring 2025 Laboratory Lecture Upper Division
Data from
Spring 2025
last updated 3/29/2025

Nutrition assessment in humans, including anthropometric, biochemical, clinical, and dietary assessment.

Learning Outcomes

1Explain, compare and contrast techniques used to assess the nutrition status of individuals and groups in clinical, community and research settings.

2Utilize the nutrition care process to obtain, verify and interpret data, and ultimately, to make decisions about the nature and cause of nutrition-related problems.

Course NUTR 436 from Purdue University - West Lafayette.

Prerequisites

Restrictions

Program Nutrition Science-BS

Attachments

Spring 2024
Spring 2022
Spring 2021
Spring 2020
Spring 2019

GPA by professor

No grades available

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Other terms
Adam...(Spring 2022)
3.6
Greg...(Spring 2020)
3.5
Nana...(Spring 2019)
3.5
Suji Im(Spring 2020)

No grades available

Yiyi...(Spring 2020)

No grades available

Eunj...(Spring 2020)

No grades available

Liss...(Spring 2021)

No grades available

Lind...(Spring 2022)

No grades available

Anna...(Spring 2023)

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Stef...(Spring 2024)

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M

Patricia Marie Wolf

002
9:30 am
Lec
R

Patricia Marie Wolf

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8:30 am
Lab

Patricia Marie Wolf

004
8:30 am
Lab

Patricia Marie Wolf

004
8:30 am
Lab

Patricia Marie Wolf

001
1:30 pm
Lab

Patricia Marie Wolf

001
1:30 pm
Lab

Patricia Marie Wolf

001
1:30 pm
Lab
F

Patricia Marie Wolf

005
1:30 pm
Lab

Patricia Marie Wolf

005
1:30 pm
Lab

Patricia Marie Wolf

005
1:30 pm
Lab

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NUTR 436: Nutritional Assessment