0 or 2 credits
Spring 2026 Lecture Laboratory Distance Learning Upper DivisionData from last updated 12/30/2025
Spring 2026
This course is designed to expose students to appropriate teaching techniques, curricula and resources within agricultural education. Procedures for designing, implementing, and evaluating curriculum will be examined. Emphasis will be placed on new and emerging areas in agriculture, food, and natural resources.
Learning Outcomes1Design curriculum for instruction in agriculture, food, and natural resources.
2Implement curriculum for instruction in agriculture, food, and natural resources.
3Evaluate curriculum for instruction in agriculture, food, and natural resources.
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