ANSC 522: Monogastric Nutrition

3 credits

Fall 2025 Lecture Upper Division
Data from
Fall 2025
last updated 8/18/2025
Fall 2025 Instructors:

Digestion and absorption, nutrient utilization and interrelationships in poultry, swine, and other monogastric animals.

Course ANSC 522 from Purdue University - West Lafayette.

Prerequisites

One of
Student attribute GR

Restrictions

NOSophomores (45-59 credits), Sophomores (30-44 credits), Freshmen (0-14 credit...show more

GPA by professor

M

Olayiwola Adeola

001
10:30 am
Lec
W

Olayiwola Adeola

001
10:30 am
Lec
F

Olayiwola Adeola

001
10:30 am
Lec

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ANSC 522: Monogastric Nutrition