ANSC 102: Introduction To Animal Agriculture

0 or 3 credits

Fall 2025 Laboratory Lecture Distance Learning Credit By ExaminationDepartmental CreditLower DivisionScience
Data from
Fall 2025
last updated 8/18/2025

A study of animal agriculture emphasizing the efficient production of animal food products from poultry, dairy and meat animals. Course may also be offered for dual credit with cooperating Indiana high schools upon documented approval by Department of Animal Sciences. This course is required for ANSC majors classified as Freshman and Sophomores.

Course ANSC 102 from Purdue University - West Lafayette.

Restrictions

Freshmen (15-29 credits), Juniors (75-89 credits), Sophomores (45-59 credits)...show more

GPA by professor

2.9Other terms
Casi...(Spring 2024)
3.6
Emil...(Spring 2019)
3.4
John...(Spring 2023)
3.3
Paul...(Fall 2024)
3.1
Ruth...(Fall 2022)

No grades available

Eliz...(Fall 2022)

No grades available

Bria...(Fall 2022)

No grades available

Andr...(Fall 2023)

No grades available

Hamo...(Spring 2024)

No grades available

Iqra...(Fall 2024)

No grades available

Grif...(Fall 2024)

No grades available

Leah...(Fall 2024)

No grades available

T

Elizabeth L Karcher

001
9:30 am
Lec
R

Elizabeth L Karcher

001
9:30 am
Lec
F

Elizabeth L Karcher

002
7:30 am
Lab

Elizabeth L Karcher

004
9:30 am
Lab

Elizabeth L Karcher

003
11:30 am
Lab

Elizabeth L Karcher

005
1:30 pm
Lab

Elizabeth L Karcher

006
3:30 pm
Lab

Community

Have something to say?

BoilerCoursesis an unofficial catalog for Purdue courses
made by Purdue students.
ANSC 102: Introduction To Animal Agriculture