0 or 1 credit
Fall 2025 Presentation Upper Division
Traditional and experience-based learning within the specialty dietetics practice of sports nutrition in a Division I Collegiate sports setting. Guest speakers will present on various aspects of the athletics work setting. Students must pass an exam given in NUTR 24500, Rookie Experience In Sports Medicine, to enroll. Permission of Instructor required.
Learning Outcomes1Describe healthful and performance-enhancing nutrition habits of student-athletes through active participation in project groups.
2Recognize well-established scientific concepts, controversies, experts and resources in the field of sports nutrition.
3Demonstrate work-enhancing skills/qualities like initiative, leadership, creativity, communication, cooperation, commitment and enthusiasm.
4Apply information-literacy skills to accomplish goals of project groups.
Prerequisites
Restrictions
made by Purdue students.