NUTR 107: Introduction To Nutrition Science

1 credit

Fall 2025 Lecture Lower Division
Data from
Fall 2025
last updated 8/18/2025
Fall 2025 Instructors:

An overview of professional opportunities for nutrition scientists. Introduces tools and resources available for becoming a nutrition scientist.

Learning Outcomes

1To identify and describe the current professional opportunities for nutrition scientists.

2To comprehend the educational preparation necessary to pursue a career as a nutrition scientist.

3To name and become knowledgeable about the functions of, and advantages of belonging to, major professional organizations in nutrition science such as the American Society of Nutrition.

4To apply modern information technology to the problem of discovering scientifically valid nutrition science information.

Course NUTR 107 from Purdue University - West Lafayette.

Restrictions

Nutrition Science major
NOSeniors (105+ credits), Seniors (90-104 credits), Juniors (60-74 credits) or ...show more

GPA by professor

No grades available

Other terms
Wayn...(Fall 2022)
4.0
Laur...(Fall 2019)
3.7
Denn...(Fall 2021)
3.7
Rana...(Fall 2019)

No grades available

T

Annabel Biruete

001
11:30 am
Lec
R

Annabel Biruete

001
11:30 am
Lec

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NUTR 107: Introduction To Nutrition Science